Ninja Crispi Glass Air Fryer Review
Frozen chicken fingers done in 9 minutes instead of 15-20. Here's where the Ninja Crispi glass air fryer wins and where it runs out of room.
Reviewed by
Seb and Michelle
We've tested over 6,500 products in the last 5 years – collaborating with over 4,000 brands and bringing our style of reviews to multiple platforms. More about me →
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I hit stop early on my Ninja Crispi glass air fryer because I didn’t believe what I was seeing. Frozen chicken fingers, Max Crisp mode, and at nine minutes they were already there. On my usual air fryer those same chicken fingers go 400 degrees for somewhere between 15 and 20 minutes. I was shocked. You can check the current price on Amazon here if you want to skip ahead.
Quick Verdict
Nine minutes and I had to stop it early. Frozen chicken fingers that normally take me 15 to 20 minutes at 400 degrees were done, and I hadn’t even figured out the controls yet. I’ve used air fryers as my only oven for three years, and this thing is insane.
Buy if you:
- Cook for one or two people and want speed over bulk
- Want glass instead of a nonstick coating that wears down
- Meal prep and want to cook, seal and store in the same container
- Re-crisp leftover pizza more often than you’d admit
Skip if you:
- Want to grab the side handles bare-handed. That plastic gets hot, and the label tells you not to remove them
- Feed a family of three or four. You’ll want something bigger
- Need a set-and-forget machine. Cook times run so short that your old timings are wrong
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| Containers | 6-cup and 4-quart borosilicate glass |
|---|---|
| Max temperature | 450°F |
| Modes | Max Crisp, Bake, Air Fry, Recrisp |
| Dimensions | 13.38″D x 11.96″W x 13.58″H |
| Materials | PFAS-free, PTFE-free, no nonstick coating |
| Dishwasher safe | Glass containers, crisper plates, adapter, lids |
Ninja Crispi Glass Air Fryer Fails at Nine Minutes
I used only an air fryer for three years because my oven didn’t work, six different machines across that stretch, and I had settled on one I genuinely liked. This replaced it on the first cook.
I’ll say it plainly: it was my first time using it, I didn’t know what I was doing, and it still beat my regular machine by better than half the time. Air frying is all about trial and error, and my error here was assuming the old numbers would carry over.
The Handles Get Hot and So Does Everything Else
The glass comes out super hot, and that’s the part you have to respect. Right after cooking I went to move the container and it was radiating. Because it’s glass, careful is not optional.
There are little handles on the sides, and my first instinct was to try to pull one off. It literally says do not remove these on the part itself. That’s what they’re for, holding it. But the plastic does get a little bit hot too, so it’s not a free pass to grab it and walk across the kitchen. Keep that in mind.
The other friction is the one I already flagged in the verdict: this isn’t super big. The 4-quart container is not too small for a single dish, and for my husband and me right now it’s perfect. Three or four people eating at once? You’d probably want something bigger. That’s a real ceiling, not an edge case.
Glass Instead of a Coating That Wears Off
Borosilicate glass is the reason I’d expect this to age better than most air fryers I’ve owned. There’s no nonstick coating here to scratch, flake, or slowly degrade, and Ninja lists it as PFAS-free and PTFE-free. Every air fryer basket I’ve retired over the years died the same way: the coating gave up before the machine did.
Glass has its own failure mode, obviously. Drop it and you’re done, and thermal shock is a thing when it’s coming out at 450°F. That’s the trade you’re making. I’d rather manage that than keep replacing a basket.
The containers, crisper plates, adapter and lids all go in the dishwasher, which takes the daily annoyance out of the equation.
Two Sizes, One Pod, and the Lid Trick
The thing I didn’t realize going in is that it comes with two container sizes, and one pod runs both. There’s the smaller 6-cup and the 4-quart, and you swap between them with an adapter. The pod part just pops off. If you’re using the smaller one, the adapter sits on top and the pod goes on that. It is so simple.
The controls are on the top and they’re not complicated either. You’ve got Bake, Air Fry, Max Crisp and Recrisp. You hit start, cycle through to your mode, and go. It starts you at 10 minutes and you add from there. I put mine on Max Crisp because I read that’s the one for frozen food, and I don’t think I’ll use anything else for freezer stuff.
Recrisp is the mode I keep thinking about. I haven’t tested it yet, but if it does to leftover pizza what Max Crisp did to frozen chicken fingers in nine minutes, it’s going to be the reason I use this thing daily.
Then there’s the lids. Both containers come with one, so the thing you just cooked in becomes the thing you store it in. No transferring into Tupperware, no second dish to wash. I think that is so cool, and it’s the feature I didn’t expect to care about that I now care about most. There’s also a little recipe book tucked in the box with a bunch of ideas in there if you’re unsure how to start.
Would I Keep It? Yes, With One Condition
The Ninja Crispi glass air fryer replaced my favorite air fryer on the first cook, and the condition is household size. For two people it’s the right machine: fast, simple, glass instead of coating, and it stores its own pod inside the container so it isn’t eating my counter.
If you’re cooking for a family of four every night, this is going to frustrate you, and no amount of speed fixes capacity. That’s the line.
Six air fryers over three years, and this is the first one that made me feel like I’d been doing it wrong. If you’re cooking for one or two and you’re tired of replacing baskets with flaking coatings, get it here.
Pros
- Frozen chicken fingers done in 9 minutes versus 15 to 20 on my other air fryer
- Borosilicate glass, PFAS-free, no nonstick coating to wear off
- Two container sizes and one pod that swaps between them
- Snap-lock lids turn the cooking container into storage
- Four modes including Recrisp, and the controls are dead simple
Cons
- Side handles are plastic and still get hot after a cook
- Not sized for a family of three or four
- Glass comes out extremely hot and needs real care
- Cooks so much faster than a standard air fryer that your usual times will overshoot
What we’d improve
Two fixes that wouldn’t be hard for the next version:
- The side handles, they’re fixed in place and labeled do-not-remove, but the plastic still heats up. A more insulated grip would make moving a 450°F glass container feel a lot less nervy.
- The starting timer, it defaults to 10 minutes, which is already past done for frozen food on Max Crisp. A shorter default, or a suggested time per mode, would save first-timers from overshooting.
Frequently Asked Questions
Is the Ninja Crispi dishwasher safe?
Yes. The glass containers, crisper plates, adapter and lids all go in the dishwasher. The PowerPod itself is the electrical part, so that one you wipe down, not submerge.
Will it fit on a small counter?
It’s 13.38″D x 11.96″W x 13.58″H in use, and the pod nests inside the container for storage, so its parked footprint is smaller than a basket air fryer’s. It also has permanently fixed heat-safe feet rated for granite, quartz, marble, butcher block and laminate.
Can you buy replacement glass containers?
Ninja sells the containers and lids as accessories, and the included adapter means one pod works across both the 6-cup and 4-quart sizes. That’s worth knowing if you ever break one, since the pod is the expensive half of the system.
Can you transport food in the containers?
Yes, the snap-lock lids are designed to be airtight and spill-proof, so you can cook, seal and carry in the same vessel. Let the glass cool first, because straight off the pod it’s far too hot to lid up and toss in a bag.
Learn more
Ninja Crispi Glass Air Fryer
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About the reviewer
Seb and Michelle
We've tested over 6,500 products in the last 5 years - collaborating with over 4,000 brands and bringing our style of reviews to multiple platforms.
